Table 3.
Pathogens | Gram-negative bacteria (cases, %) |
Gram-positive bacteria (cases, %) |
|||||||
---|---|---|---|---|---|---|---|---|---|
E. coli | KPC | PAE | Others | E. faecalis | E. faecium | S. aureus | Others | Fungus (cases,%) | |
Strains (%) | 15(38.5) | 5(12.8) | 4(10.3) | 3(7.7) | 4(10.3) | 2(5.1) | 2(5.1) | 3(7.7) | 1(2.6) |
E. coli, Escherichia coli; E. faecalis, Enterococcus faecalis; E. faecium, Enterococcus faecium; KPC, Klebsiella pneumoniae; PAE, Pseudomonas aeruginosa; S. aureus: Staphylococcus aureus.