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. 2021 Apr 23;26(9):2464. doi: 10.3390/molecules26092464

Figure 9.

Figure 9

Dietary isomaltulose affects the production of SCFAs in fecal samples. The concentration of total short-chain fatty acids (SCFAs) refers to the sum of acetate, propionate, and butyrate. * represents the differences between control and IsoMTL rats (* p < 0.05, *** p < 0.001).