Table 5.
Parameters | Yang deficiency (YangDC) | Yin deficiency (YinDC) | Phlegm-stasis (PSC) | ||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
(+) n = 29 | (−) n = 21 | P | (+) n = 33 | (−) n = 17 | P | (+) n = 29 | (−) n = 21 | P | |||
Obesity polymorphisms | |||||||||||
ADRB2 (starch) | rs1042713 | Low | 11 (37.9%) | 5 (23.8%) | 0.50 | 13 (39.4%) | 3 (17.6%) | 0.20 | 9 (31.0%) | 7 (33.3%) | 0.79 |
Medium | 12 (41.4%) | 12 (57.1%) | 13 (39.4%) | 11(64.7%) | 15 (51.7%) | 9 (42.9%) | |||||
High | 6 (20.7%) | 4 (19.0%) | 7 (21.2%) | 3 (17.6%) | 5 (17.2%) | 5 (23.8%) | |||||
rs1042714 | Low | 27 (93.1%) | 19 (90.5%) | 0.74 | 31 (93.9%) | 15 (88.2%) | 0.48 | 27 (93.1%) | 19 (90.5%) | 0.74 | |
Medium | 2 (6.9%) | 2 (9.5%) | 2 (6.1%) | 2 (11.8%) | 2 (6.9%) | 2 (9.5%) | |||||
Low | 1 (3.4%) | 0 (0.0%) | 0.091 | 1 (3.0%) | 0 (0.0%) | 0.15 | 1 (3.4%) | 0 (0.0%) | 0.63 | ||
| |||||||||||
ADRB3 (visceral) | rs4994 | Medium | 2 (6.9%) | 6 (28.6%) | 3 (9.1%) | 5 (29.4%) | 4 (13.8%) | 4 (19.0%) | |||
High | 26 (89.7%) | 15 (71.4%) | 29 (87.9%) | 12 (70.6%) | 24 (82.8%) | 17 (81.0%) | |||||
Low | 3 (10.3%) | 3 (14.3%) | 0.70 | 3 (9.1%) | 3 (17.6%) | 0.46 | 2 (6.9%) | 4 (19.0%) | 0.42 | ||
| |||||||||||
GNB3 (metabolism) | rs5443 | Medium | 13 (44.8%) | 11 (52.4%) | 15 (45.5%) | 9 (52.9%) | 15 (51.7%) | 9 (42.9%) | |||
High | 13 (44.8%) | 7 (33.3%) | 15 (45.5%) | 5 (29.4%) | 12 (41.4%) | 8 (38.1%) | |||||
| |||||||||||
UCP1 (stubborn) | rs1800592 | Low | 3 (10.3%) | 5 (23.8%) | 0.18 | 4 (12.1%) | 4 (23.5%) | 0.45 | 5 (17.2%) | 3 (14.3%) | 0.052 |
Medium | 16 (55.2%) | 13 (61.9%) | 19 (57.6%) | 10 (58.8%) | 13 (44.8%) | 16 (76.2%) | |||||
High | 10 (34.5%) | 3 (14.3%) | 10 (30.3%) | 3 (17.6%) | 11 (37.9%) | 2 (9.5%) | |||||
| |||||||||||
FTO (appetite) | rs9939609 | Low | 20 (69.0%) | 15 (71.4%) | 0.46 | 24 (72.7%) | 11 (64.7%) | 0.37 | 20 (69.0%) | 15 (71.4%) | 0.46 |
Medium | 7 (24.1%) | 6 (28.6%) | 7 (21.2%) | 6 (35.3%) | 7 (24.1%) | 6 (28.6%) | |||||
High | 2 (6.9%) | 0 (0.0%) | 2 (6.1%) | 0 (0.0%) | 2 (6.9%) | 0 (0.0%) |