Figure 2.
Microcalorimeter heating curves, 10–120 °C at 1 °C/min, of waxy-corn starch at different water, and choline chloride contents.
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.