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. 2021 May 18;16(5):e0251789. doi: 10.1371/journal.pone.0251789

Fig 1. Effect of sucrose content diet and alternating feeding on erythrocyte superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GPx) activities and plasma malonyldialdehyde (MDA) concentrations.

Fig 1

CG—Control Group, SBG—Sucrose Balanced Group, AFG—Alternately Fed Group, a,b,c -Columns marked with different letters are statistically different, p ≤ 0.05.