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. 2021 Apr 29;36:107107. doi: 10.1016/j.dib.2021.107107

Table 2.

Indonesian women’s reproductive, high-fat diet and BMI risk factors for breast cancer.

Group
Variables BC (n = 200)
f (%)
Non-BC (n = 200)
f (%)
p-value
Reproductive factors
Age of menarche (years) 0.600
 7–11 18 (9.0) 16 (8.0)
 12–13 99 (49.5) 91 (45.5)
 > 13 83 (41.5) 93 (46.5)
Age of menopause (years) <0.001*,a
 ≥ 50 121 (60.5) 79 (39.5)
 < 50 79 (39.5) 121 (60.5)
Age of the first pregnancy (years) 0.614
 < 20 35 (17.5) 33 (16.5)
 20–29 137 (68.5) 147 (73.5)
 > 30 27 (13.5) 19 (9.5)
 Never been pregnant 1 (0.5) 1 (0.5
Parity 0.097a
 Nulliparous 1 (0.5) 2 (1.0)
 Primiparous 24 (12.0) 39 (19.5)
 ≥ Multiparous 175 (87.5) 159 (79.5)
Breastfeeding <0.001*,a
 ≥ 12 months 198 (99.0) 157 (78.5)
 < 12 months 2 (1.0) 43 (21.5)
High-fat diet <0.001*,a
 High 192 (96.0) 88 (44.0)
 Normal 8 (4.0) 112 (56.0)
BMI 0.001*,a
 Normal 87 (43.5) 125 (62.5)
 Overweight 38 (19.0) 21 (10.5)
 Obesity 75 (37.5) 54 (27.0)

, significant at p < 0.05.

a

, p < 0.25 entered the logistic regression; BMI, body mass index.