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. 2020 Oct 5;60(4):2063–2075. doi: 10.1007/s00394-020-02396-w

Table 2.

Characteristics of subjects at baseline

FO salmon (n = 17) RO salmon (n = 17) Control (n = 17)
Age (years) 55 ± 3 53 ± 3 54 ± 3
Sex (female/male) 10/7 10/7 11/6
BMI (kg/m2) 25.9 ± 1.0 25.5 ± 0.9 26.5 ± 1.0
Systolic blood pressure (mm Hg) 131.2 ± 4.2 129.2 ± 3.5 133.4 ± 3.0
Diastolic blood pressure (mm Hg) 80.7 ± 2.3 79.8 ± 1.7 78.1 ± 2.6
Heart rate (beats/min) 64.3 ± 2.3 64.3 ± 2.0 63.1 ± 3.1

Values are means ± SEMs (all such values)