TABLE 1.
Biochemistry levels | NC | PD | L | AP-32 | RM | A-RM |
TCHO (mg/dL) | 81.8 ± 21.2 | 84.4 ± 14.7 | 75.8 ± 13.6 | 85 ± 17.5 | 71.7 ± 11.1 | 77.3 ± 11.1 |
TG (mg/dL) | 108.8 ± 46.7 | 94 ± 44.7 | 96.8 ± 46.2 | 104.7 ± 25.6 | 107.7 ± 14.9 | 95.0 ± 56.4 |
HDL (mg/dL) | 44.8 ± 9.6 | 46.7 ± 15.0 | 46.8 ± 6.3 | 39.2 ± 6.0 | 39.7 ± 11.1 | 33.3 ± 3.8 |
AST (u/L) | 183.3 ± 54.5 | 247 ± 55.3 | 185 ± 52.0 | 141.3.8 ± 31.1 | 274.3 ± 50.5 | 318.0 ± 50.8 |
ALT (u/L) | 47.8 ± 4.1 | 54.3 ± 8.0 | 43.5 ± 5.2 | 43 ± 3.7 | 46.7 ± 5.3 | 59.3 ± 9.9 |
ALB (g/dL) | 4.6 ± 0.9 | 3.7 ± 0.2 | 4.3 ± 0.7 | 3.9 ± 0.4 | 3.5 ± 0.1 | 3.8 ± 0.2 |
TP (g/dL) | 7.2 ± 0.8 | 6.4 ± 0.3 | 6.8 ± 0.6 | 6.4 ± 0.3 | 6.1 ± 0.2 | 6.4 ± 0.2 |
All data are expressed mean ± SEM (n = 5 rats/group). There is no significant difference between groups. NC, normal control; PD, untreated PD as negative control; L, PD treated with 8 mg of L-DOPA as a positive control; AP-32, PD treated with 1.03 × 109 CFU/kg BW of AP-32; RM, PD treated with 62 mg/kgBW of residues of microbial culture medium RM; A-RM, PD treated with AP-32 and 62 mg/kgBW of residues of microbial culture medium RM. TCHO, Total Cholesterol; TG, Triglycerides; HDL, High Density Lipoprotein-Cholesterol; AST, Aspartate Aminotransferase; ALT, Alanine Aminotransferase; ALB, Albumin; TP, Total Protein.