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. 2021 May 7;12:666805. doi: 10.3389/fpls.2021.666805

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Copyright © 2021 Xin, Li, Khoo, Li, He, Yi, Tang and Sun.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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(A) The numbers of volatiles (metabolites) in mango pulp samples at different developmental and ripening stages and (B) Hierarchical clustering analysis of the differential volatiles in the samples. Samples labeled 40 DAF, 60 DAF, and 80 DAF are the peel samples of mango harvested at 40, 60, and 80 days after the flowering, respectively; samples labeled 0 DAP, 4 DAP, 8 DAP, and 12 DAP are the peel samples of mango harvested at 90 days after flowering which kept for 0, 4, 8, and 12 days, respectively. DAF, days after flowering; DAP, days after picking.