Table 2. Selected results from the distribution of mean of usual intake and prevalence of inadequate and toxicity of nutrients intake according to sex. Brazil, 2016–2017.

		Non-users				Users-foods				Users-total				All
		PI		Above ul		PI		Above ul		PI		Above ul		PI		Above ul
		%	95%CI	%	95%Cl	%	95%Cl	%	95%Cl	%	95%Cl	%	95%Cl	%	95%Cl	%	95%Cl
n		327				179				179				506
Calcium (mg)
	Men	2.3	2.2–2.4	2.2	2.1–2.3	2.9	2.8–3.0	6.1	6.0–6.2	1.4	1.4–1.4	12.6	12.5–12.7	2.5	2.5–2.5	7.45	7.4–7.5
	Women	13.2	13.1–13.3	0.2	0.2–0.2	18.8	18.7–18.9	0.2	0.2–0.2	5.8	5.6–6.0	0.1	0.1–0.1	12.3	12.2–12.4	2.2	2.2–2.2
Folate (mcg)
	Men	26.6	26.4–26.8	0	0	19.5	19.3–19.7	0.4	0.4–0.4	7.4	7.2–7.6	10.6	10.4–10.8	19.4	19.3–19.5	0.8	0.8–0.8
	Women	63.3	63.3–63.4	0	0	56.2	56.0–56.4	0	0	25.8	25.5–26.1	0	0	52.1	52–52.2	0	0
Vitamin C (mg)
	Men	27.5	27.4–27.6	1.5	1.5–1.5	13.1	12.8–13-4	0	0	3.5	3.3–3.7	0	0	18.6	18.5–18.7	1.9	1.9–1.9
	Women	22.2	22.1–22.3	1.8	1.8–1.8	11.6	11.4–11.8	0.5	0.5–0.5	3.9	3.8–4.0	0	0	15.1	15.0–15.2	0.6	0.6–0.6
Vitamin D (mcg)
	Men	96.9	96.8–97	0	0	84.7	84.5–84.9	0	0	32.2	32–32.4	2.4	2.3–2.5	64.1	64.0–64.2	0.4	0.4–0.4
	Women	96.6	96.5–96.7	0	0	98.9	98.9–98.9	0	0	34.8	34.6–35.0	4.7	4.6–4.8	68.3	68.2–68.4	1.9	1.9–1.9
Vitamin E (mg)
	Mena	93.9	93.8–94	0	0	80.3	80.1–80.5	0	0					58.9	58.8–59.0	0	0
	Women	99.5	99.5–99.5	0	0	98.2	98.1–98.3	0	0	54.0	53.9-54.1	0	0	81.7	81.6–81.8	0	0

PI: prevalence of inadequacy; uI: tolerable upper intake levels.

^aAsymmetrical distribution.