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. 2021 May 21;11(6):285. doi: 10.1007/s13205-021-02836-2

Fig. 4.

Fig. 4

Mangiferin content estimated by RP-HPLC in jasmonic acid (75 µM) elicitated callus cultures of S. chinensis. Values are significantly different at ns—non significant, *P < 0.05 and **P < 0.01 level as compared by Dunnett multiple comparisons test