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. 2021 Apr 21;10(5):910. doi: 10.3390/foods10050910

Table 1.

Total phenolic and carotenoid contents and antioxidant activity of algae extracts prepared with different water to ethanol ratios.

Algae Species W/EtOH TPC TCC FRAP DPPH
Crassiphycus corneus 100/0 1.38 ± 0.01 B,b 1.63 ± 0.08 B,a 3.90 ± 0.49 A,a 9.4 ± 0.61 B,a
70/30 0.98 ± 0.03 A,a 2.08 ± 001 B,b 3.51 ± 0.06 A,a 21.55 ± 0.05 C,c
50/50 0.97 ± 0.03 A,a 2.49 ± 0.03 C,c 4.34 ± 0.42 A,b 19.02 ± 0.71 C,b
20/80 1.12 ± 0.02 A,b 3.46 ± 0.08 D,d 4.14 ± 0.29 A,b 23.5 ± 0.9 D,d
Ulva ohnoi 100/0 1.18 ± 0.18 A,b 1.16 ± 0.09 A,a 8.37 ± 0.06 C,a 4.14 ± 0.16 A,c
70/30 1.08 ± 0.02 B,a 1.41 ± 0.09 A,b 8.83 ± 0.13 B,b 4.56 ± 0.34 A,c
50/50 1.08 ± 0.03 B,a 1.68 ± 0.06 B,c 8.62 ± 0.06 C,b 3.56 ± 0.30 A,b
20/80 1.42 ± 0.15 B,b 1.86 ± 0.15 B,c 16.52 ± 0.18 C,c 3.05 ± 0.08 A,a
Artrhospira platensis 100/0 3.22 ± 0.07 D,c 1.62 ± 0.36 B 13.93 ± 0.02 D,b 9.82 ± 0.40 B,c
70/30 1.85 ± 0.02 C,b 1.32 ± 0.03 A 13.13 ± 0.01 C,b 8.43 ± 0.29 B,b
50/50 1.37 ± 0.01 C,a 1.50 ± 0.01 A 6.13 ± 0.66 B,a 5.37 ± 0.05 B,a
20/80 1.40 ± 0.02 B,a 1.57 ± 0.04 A 6.55 ± 0.61 B,a 5.16 ± 0.04 B,a
Haematococcus pluvialis 100/0 1.64 ± 0.03 C 2.06 ± 0.02 C,a 6.40 ± 0.18 B,a 13.66 ± 0.15 C,a
70/30 1.62 ± 0.02 C 2.23 ± 0.21 C,b 6.53 ± 0.22 B 13.58 ± 0.17 C
50/50 1.67 ± 0.01 C 2.44 ± 0.15 C,c 6.64 ± 0.34 B 13.22 ± 0.31 C
20/80 1.69 ± 0.07 C 2.52 ± 0.03 C,b 6.65 ± 0.22 B,b 14.61 ± 0.11 C,b

W/EtOH: water to ethanol ratio in solvents. TPC: total phenolic content of extracts, expressed as mg of gallic acid equivalents per g. TCC: total carotenoid content of extracts, expressed as μmol equivalents Trolox per g. FRAP: ferric reducing antioxidant power, expressed as μmol equivalent of Trolox per g. DPPH: radical scavenging activity, expressed as μmol equivalents Trolox per g. Superscript uppercase letters indicate differences attributable to algae species for the same water/ethanol proportion. Superscript lowercase letters indicate differences attributable to water/ethanol proportion for the same algal species. Values are mean ± sd on dry weight basis.