Table 1.
Most common commodities, fungi, and mycotoxins worldwide.
| Cereal | World Region | Mycotoxin | Fungi | Source |
|---|---|---|---|---|
| Wheat | Europe | Ochratoxin A | A. ochraceus, A. carbonarius, A. niger, A. westerdijkiae, A. steynii, P. verrucosum | [12] |
| Central/South America, Europe, North Asia and South-Eastern Asia | Zearalenone | F. graminearum, F. culmorum, F. crookwellense | ||
| Europe and North Asia | T-2/HT-2 toxins | F. sporotrichioides, F. langsethiae, F. poae | ||
| Europe | Deoxynivalenol | F. graminearum, F. culmorum | ||
| Rye | Europe and North Asia | T-2/HT-2 toxins | F. sporotrichioides, F. langsethiae, F. poae | |
| Barley | Europe | Ochratoxin A | A. ochraceus, A. carbonarius, A. niger, A. westerdijkiae, A. steynii, P. verrucosum | |
| Europe and North Asia | T-2/HT-2 toxins | F. sporotrichioides, F. langsethiae, F. poae | ||
| Worldwide | Deoxynivalenol | F. graminearum, F. culmorum | ||
| Oats | Europe and North Asia | T-2/HT-2 toxins | F. sporotrichioides, F. langsethiae, F. poae | |
| Maize | Common in Central/South America, Africa, South-East Asia; Occassional in North America, Europe and North Asia | Aflatoxins B1, B2, G1, G2 | A. flavus, A. parasiticus | |
| Europe | Ochratoxin A | A. ochraceus, A. carbonarius, A. niger, A. westerdijkiae, A. steynii, P. verrucosum | ||
| Central/South America, Europe, North Asia and South-Eastern Asia | Zearalenone | F. graminearum, F. culmorum, F. crookwellense | ||
| Europe and North Asia | T-2/HT-2 toxins | F. sporotrichioides, F. langsethiae, F. poae | ||
| Worldwide | Fumonisins B1, B2, B3 | F. verticillioides, F. proliferatum | ||
| Worldwide | Deoxynivalenol | F. graminearum, F. culmorum |