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. 2021 May 5;13(5):1556. doi: 10.3390/nu13051556

Table 2.

Participant demographics.

Variable Intermittent Fasting (n = 11) Glucose Administration (n = 11) Normal Eating Control (n = 10) Total (n = 32)
Age, years, mean (SD) 65.15 (6.73) 62.52 (9.04) 63.96 (9.81) 63.88 (8.37)
Sex, female n (%) 4 (36%) 4 (36%) 6 (60%) 14 (44%)
Ethnicity, Hispanic n (%) 1 (9%) 1 (9%) 0 (0%) 2 (6%)
Race, n (%)
White 8 (73%) 7 (64%) 9 (90%) 24 (75%)
Non-White 3 (27%) 4 (45%) 1 (10%) 8 (25%)
Education, n (%)
High school degree 4 (36%) 2 (18%) 3 (30%) 9 (28%)
Two-year college degree 3 (27%) 3 (27%) 1 (10%) 7 (22%)
Four-year college degree 4 (36%) 5 (45%) 5 (50%) 14 (44%)
Doctoral degree 0 (0%) 1 (9%) 1 (10%) 2 (6%)
Marital status, n (%)
Married 4 (36%) 3 (27%) 5 (50%) 12 (38%)
Widowed 0 (0%) 1 (9%) 0 (0%) 1 (3%)
Divorced 2 (18%) 3 (27%) 3 (30%) 8 (25%)
Never married 5 (45%) 2 (18%) 2 (20%) 9 (28%)
Living with partner 0 (0%) 2 (18%) 0 (0%) 2 (6%)
Body mass index (BMI), kg/m2, mean (SD) 30.58 (5.61) 32.37 (11.78) 33.40 (11.93) 32.08 (9.88)
Baseline glucose level, mean (SD) 86.91 (6.85) 88.36 (8.35) 88.80 (4.32) 88.00 (6.61)