Table 4.
Grain yield and yield attributes of spring wheat harvested at full maturity at the Dmytriv location (50°13′26.6″ N, 24°36′50.5″ E) in the 2017 crop season *. Tukey’s test of one-way ANOVA was used for analysis of statistically significant differences. Yield parameters indicated in each column were analysed separately. Levels not connected by the same letter are significantly different (capital letters indicate p < 0.05; lower case letters indicate p < 0.01; standard deviations and means were calculated using four replicates).
| Wheat Variety | Number of Grains Per Spike (GPS) | Spike Height (SH) (mm) |
Thousand-Grain Weight (TGW) (g) |
Grain Yield (GY) (qt∙ha−1) |
|---|---|---|---|---|
| Oksamyt myronivs’kyi | 32.52 AB ± 1.21 | 88.81 ABC ± 3.41 | 40.01 A ± 1.85 | 63.26 a ± 3.84 |
| Struna myronivs’ka | 35.77 A ± 1.04 | 85.84 AB ± 3.55 | 37.83 AB ± 0.92 | 59.14 a ± 3.21 |
| Dubravka | 35.62 A ± 1.93 | 78.93 AC ± 2.53 | 37.46 AB ± 1.05 | 60.66 a ± 2.12 |
| Holikovs’ka | 29.57 B ± 0.94 | 58.02 D ± 1.34 | 33.29 B ± 1.18 | 34.64 b ± 3.54 |