Skip to main content
. 2021 May 12;13(5):1627. doi: 10.3390/nu13051627

Table A4.

Survey-weighted categories of vitamin B6 supply across NHANES 2007–2010 study participants following a vegetarian, pescatarian, flexitarian and meat-eating diet based on PLP a serum concentrations (n = 8968).

Unweighted Participants Counts (Survey-Weighted Frequencies)
Meat-Eaters
8765 (97.7)
Flexitarians
112 (1.3)
Pescatarians
35 (0.4)
Vegetarians
56 (0.6)
Categories, n (%)
Adequate
(PLP > 30 nmol/L)
5987 (68.3) 83 (74.1%) 28 (80.0%) 42 (75.0%)
Moderately deficient
(PLP 20–30 nmol/L)
1487 (17.0) 16 (14.3%) 5 (14.3%) 5 (8.9%)
Deficient
(PLP < 20 nmol/L)
1291 (14.7) 13 (11.6%) 2 (5.7%) 9 (16.1%)

a PLP = pyridoxal-5′-phosphate.