Table 2.
Amino acid species* | Amino acid | Number* | Ratio |
---|---|---|---|
Acidic amino acid | Glu (E) | 152 | 13.1% |
Asp (D) | 61 | 5.3% | |
Basic amino acid | Arg (R) | 55 | 4.8% |
Lys (K) | 78 | 6.7% | |
His (H) | 36 | 3.1% | |
Non-polar R amino acid | Ala (A) | 86 | 7.4% |
Val (V) | 43 | 3.7% | |
Leu (L) | 88 | 7.6% | |
Ile (I) | 33 | 2.9% | |
Trp (W) | 4 | 0.3% | |
Met (M) | 18 | 1.6% | |
Phe (F) | 22 | 1.9% | |
Pro (P) | 76 | 6.6% | |
R with polar uncharged amino acid | Asn (N) | 37 | 3.2% |
Cys (C) | 31 | 2.7% | |
Gln (Q) | 46 | 4.0% | |
Gly (G) | 81 | 7.0% | |
Ser (S) | 134 | 11.6% | |
Thr (T) | 57 | 4.9% | |
Tyr (Y) | 19 | 1.6% |
Amino acid species: Amino acid can be divided into four groups according to the properties of R-group. Number: The number of the specific amino acids in MyT1 protein. Ratio: The percentage of occurrences of the specific amino acids in MyT1 protein.