Table 5.

Effects of inclusion level of defatted rice bran on growth performance and apparent total tract digestibility in weight stage 3 ¹.

Items	Weight Stage	75–100 Kg				SEM	p-Value
	Diet	Control	10%	15%	20%		Linear	Quadratic
Growth performance
Initial BW, kg		74.73	74.55	74.76	76.6	5.58	0.33	0.46
ADFI, g		2682	2461	2472	2548	83.21	0.42	0.51
ADG, g		847	806	828	729	24.36	0.41	0.26
Gain: feed		0.32	0.33	0.33	0.29	0.01	0.86	0.28
Final BW, kg		101.11	99.39	100.64	99.85	5.74	0.33	0.40
ATTD, %
GE		87.01	86.81	82.53	81.59	0.47	<0.01	<0.05
DM		88.07	87.2	82.55	80.79	0.44	<0.01	<0.05
OM		89.44	89.03	85.04	83.60	0.43	<0.01	<0.05
Ash		58.05	55.85	41.90	37.03 c	1.03	<0.01	<0.01
NDF		56.78	62.44	49.29	46.70	2.68	<0.01	0.15
ADF		50.87	58.67	47.50	45.65	4.06	0.06	0.40
CP		82.82	82.48	75.13	74.49	0.66	<0.01	<0.01
Cellulose		58.63	63.43	53.41	53.93	3.61	0.11	0.29
Hemicellulose		59.61	64.70	50.49	47.40	2.10	<0.01	0.06

¹ Data are the least squares means of 6 observations for all diets. SEM, standard error of means; ADG, average daily gain; ADFI, average daily feed intake; ATTD, apparent total tract digestibility; GE, gross energy; DM, dry matter; OM, organic matter; CP, crude protein; NDF, neutral detergent fiber; ADF, acid detergent fiber; hemicellulose = NDF−ADF.