Table 4.
Microbiological analysis of the supplements.
| Microorganism | Unit | Collagen | Fish Complex | Cod Powder |
|---|---|---|---|---|
| Total plate count | Max CFU/g | <1000 | 50,000 | 50,000 |
| Enterobacteriaceae | Max CFU/g | <100 | 100 | 100 |
| Escherichia coli | Max CFU/g | Negative in 1 g | Negative in 1 g | <10 |
| Salmonella | Max CFU/g | Negative in 25 g | Negative in 25 g | Negative in 25 g |
| Mold and yeast | Max CFU/g | <200 | 500 | 1000 |
| Sulphite-Reducing Clostridia | Max CFU/g | <100 | <100 | - |
| Listeria monocytogenes | Max CFU/g | Negative in 25 g | Negative 25 g | Negative in 25 g |
CFU: Colony Forming Units; (-) not detected.