Table 3.
EO/Fractions | Antioxidant Capacity µmol Trolox/g of Pure Sample |
---|---|
F1 | 477.64 ± 35.45 b |
F2 | 343.24 ± 26.57 c |
F3 | 211.69 ± 14.73 d |
F4 | 850.67 ± 16.04 a |
BOT | 785.14 ± 79.35 a |
α-Tocoferol | 339.21 ± 14.55 c |
BHT | 312.16 ± 11.02 c |
* Values are means ± standard deviation (SD) of triplicate determinations. a–d: Mean values within a column having different superscripts are significantly by the least significant difference Tukey test (p < 0.05).