Table 2.

Results of multiple hierarchical regression analyses for the prediction of emotional overeating.

		Emotional Overeating
Step	Variables	B	SE	β	t	p
1		F(2, 867) = 6.05, p < 0.01, Adj. R2 = 0.01
	Gender	2.21	0.89	0.09	2.50	0.013
	BMI	0.15	0.06	0.09	2.65	0.008
2		F(5, 867) = 16.92, p < 0.001, Adj. R2 = 0.08 (ΔF p < 0.001)
	Gender	2.19	0.85	0.08	2.57	0.010
	BMI	0.13	0.05	0.08	2.43	0.015
	Liking	−0.40	0.09	−0.20	−4.65	<0.001
	Pleasure	0.74	0.09	0.38	7.87	<0.001
	Visual Appeal	−0.09	0.09	−0.04	−1.04	0.300
3		F(8, 867) = 13.46, p < 0.001, Adj. R2 = 0.11 (ΔF p < 0.001)
	Gender	2.20	0.85	0.08	2.60	0.010
	BMI	0.09	0.05	0.06	1.70	0.090
	Liking	−0.27	0.10	−0.14	−2.68	0.008
	Pleasure	0.76	0.10	0.39	7.86	<0.001
	Visual Appeal	−0.07	0.09	−0.03	−0.70	0.429
	Need and Hunger	−0.03	0.12	−0.02	−0.26	0.793
	Health	−0.36	0.09	−0.19	−3.84	<0.001
	Weight Control	0.11	0.09	0.06	1.29	0.199
4		F(10, 867) = 27.20, p < 0.001, Adj. R2 = 0.23 (ΔF p < 0.001)
	Gender	0.81	0.80	0.03	1.01	0.315
	BMI	0.02	0.05	0.01	0.44	0.661
	Liking	−0.12	0.09	−0.06	−1.25	0.213
	Pleasure	0.21	0.10	0.11	2.06	0.040
	Visual Appeal	−0.25	0.08	−0.12	−2.99	0.003
	Need and Hunger	−0.05	0.11	−0.02	−0.45	0.652
	Health	−0.19	0.09	−0.10	−2.15	0.032
	Weight Control	−0.11	0.08	−0.06	−1.29	0.196
	Affect Regulation	0.88	0.08	0.48	11.63	<0.001
	COVID−19−Related Stress	1.14	0.53	0.07	2.17	0.031

BMI—body mass index.