Table 5. Estimation of Biochemical Markers in the Acute Oral Toxicity Studya.
biochemical markers | units | control | SF3 (2000 mg/kg) |
---|---|---|---|
uric acid | (mg/dL) | 5.0 ± 1.2 | 4.22 ± 0.54 |
protein | (g/dL) | 7.65 ± 1.2 | 13.63 ± 0.78* |
creatinine | (mg/dL) | 1.12 ± 2.1 | 0.60 ± 0.69 |
bilirubin | (mg/dL) | 1.2 ± 1.42 | 1.66 ± 1.35 |
ALP | U/L | 185 ± 1.97 | 289 ± 1.33*** |
ALT | U/L | 42 ± 0.34 | 106 ± 0.24*** |
AST | U/L | 65 ± 1.45 | 12.2 ± 0.32 |
urea | mg/dL | 30.2 ± 0.12 | 2.1 ± 3.2 |
cholesterol | mg/dL | 65.12 ± 2.1 | 48.1 ± 2.1 |
HDL | mg/dL | 20.3 ± 1.23 | 10.2 ± 0.89 |
triglyceride | mg/dL | 56.84 ± 1.2 | 64.1 ± 3.42 |
LDL | mg/dL | 33.32 ± 0.32 | 25.3 ± 2.1 |
The data are represented as mean ± SEM, n = 5. *P < 0.05 and ***P < 0.001 were given in comparison with the control.