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. 2021 May 28;100(21):e26029. doi: 10.1097/MD.0000000000026029

Table 1.

Characteristics of included studies.

Study Location Participants (cases/controls) Design Psychosocial factors OR (95% CI) Adjusted factors
Zhou CF 1999 Haian, Jiangsu 548 (274/274) Population-based Psychological trauma 2.119 (1.259–3.566) Age, sex, residence, education, cooking, eating fresh food, intake of salted fish and meat, overeating and overdrinking, eating fast, eating irregularly, eating with anger, psychological stress
Chen ZY 2000 Rugao, Jiangsu 200 (100/100) Population-based Psychological trauma 10.49 (2.46–44.78) Age, sex, residence
Always in sulks 10.14 (1.84–55.66)
Irritable personality 1.92 (0.85–3.76)
Zhang GS 2000 Cixian, Hebei 700 (350/350) Population-based Psychological trauma 2.86 (1.6–5.12) Age, sex, residence
Type A behavior 1.33 (0.97–1.83)
Qi GY 2001 Pizhou, Jiang 206 (103/103) Population-based Psychological trauma 2.77 (1.42–5.41) Age, sex, residence, eating fast, intake of salted food, intake of mildew food, garlic intake, fruit intake, smoking, gastric diseases
Ding BG 2003 Taixing, Jiangsu 601 (204/397) Population-based Psychological trauma 2.000 (1.258–3.168) Age, sex, residence
Outgoing personality 0.200 (0.072–0.423)
Wang J 2005 Yakeshi, Neimenggu 150 (50/100) Hospital-based Psychological trauma 6.6015 (5.0274–7.2164) Age, sex, residence, ethnicity, hospitalization, drinking, smoking, fruit intake, melena, harmonious neighborhood, marital status, illness or death of family members, income
Interpersonal relationship 0.2216 (0.1379–0.4327)
Li ZF 2007 Changzhi, Shanxi 402 (201/201) Hospital-based Psychological trauma 1.74 (1.01–3.00) Age, sex, residence, ethnicity, hospitalisation, egg and meat intake, smoking, eating hot-food, eating hard food, EC family history
Dai LP 2009 Xinxiang, Henan 3422 (1711/1711) Population-based Psychological trauma 1.91 (1.26–2.88) Age, sex, residence, eating fast, eating hot-food, eating smoked food, eating fried food, eating hard food, symptoms of upper gastrointestinal tract
Ding HM 2013 Tengzhou, Shandong 177 (86/91) Hospital-based Psychological trauma 2.36 (1.54–4.50) Age, sex, residence, hospitalization, intake of meat and eggs, intake of soybean products, education, eating hot food, eating hard food, drinking, smoking, eating salted food, family history of esophageal cancer, seething, harmonious interpersonal relationship
Always in sulks 1.84 (0.96–3.51)
Interpersonal relationship 0.38 (0.24–0.64)
Duan PF 2015 Changzhi, Shanxi 308 (143/165) Hospital-based Psychological trauma 3.45 (1.84–6.50) Age, sex, hospitalization, education, eating hot food, eating hard food, intake of salted food, gene-type
Zhu DS 2019 Zhucheng, Shandong 240 (120/120) Hospital-based Psychological trauma 1.395 (1.102–1.766) Hospitalization
Melancholy 2.277 (1.231–4.212)
Outgoing personality 0.644 (0.306–1.355)
Lu JB 2000 Linzhou, Henan 704 (352/352) Population-based Psychological trauma 1.82 (1.20–2.77) Age, sex, residence
Type A behavior 1.44 (1.04–2.00)
Depression 3.552 (1.95–6.46)
Liu XM 2001 Tianjin 330 (165/165) Population-based Psychological trauma 2.07 (1.18–3.61) Age, sex, residence, ethnicity, education
Li SP 2001 Taixing, Jiangsu 1182 (591/591) Population-based Psychological trauma 1.96 (1.38–2.80) Age, sex, residence
Melancholy 5.52 (2.77–11.28)
Depression 2.80 (1.98–3.96)
Interpersonal relationship 0.73 (0.58–0.93)
Liu YT 2002 Huaian, Jiangsu 244 (122/122) Population-based Psychological trauma 2.12 (1.22–3.69) Age, sex, residence, ethnicity, marital status, education, job, income, smoking, drinking
Introverted personality 4.74 (2.56–8.78)
Luo R 2008 Zhangye, Gansu 1034 (488/546) Hospital-based Psychological trauma 3.89 (1.71–8.78) Education, smoking, drinking, intake of vegetables and hot-food, EC family history, psychological trauma
Huang LW 2014 Putian, Fujian 200 (40/160) Population-based Psychological trauma 1.31 (0.65–1.94) Age, sex, residence, ethnicity, education, job, esophagitis history, cancer family history, smoking, drinking, psychological trauma, depression, intake of fruits, vegetables and red meat
Melancholy 1.04 (0.38–1.93)
Pan Y 2017 Huaian, Jiangsu 308 (154/154) Population-based Psychological trauma 1.542 (0.612–3.885) Age, sex, residence, smoked food intake, cancer family history, history of digestive diseases
Type A behavior 1.475 (0.873–2.491)
Yuan Y 2001 Anyang, Henan 144 (48/96) Population-based Interpersonal relationship 0.15 (0.04–0.49) Age, sex, residence
Wu T 2003 Wuhan, Hubei 116 (58/58) Hospital-based Type A behavior 1.60 (0.59–4.34) Age, sex, hospitalization, smoking, intake of vegetables, fruits and smoked food
Depression 10.24 (0.90–116.91)
Zhao JK 2005 Yancheng, Jiangsu 290 (145/145) Population-based Outgoing personality 0.728 (0.432–1.226) Age, sex, residence, income, pollution, eating fast, sauce intake, tea intake, EC family history
Tan L 2010 Laiwu, Shandong 231 (113/118) Hospital-based Irritable personality 2.285 (1.234–4.521) Hospitalization, intake of hot-food, mildew food and vegetables, pollution
Depression 27.747 (7.152–149.853)
Liu ZQ 2011 Jining, Shandong 324 (162/162) Population-based Always in sulks 3.692 (2.678–4.684) Age, sex, residence, smoking, drinking,eating fast, eating mildew food, EC family history
Xie ZP 2013 Nanning, Guangxi/Zhanjiang, Guangdong 397 (196/201) Hospital-based Irritable personality 2.141 (1.456–3.151) Hospitalization, residence, smoking, drinking, intake of tea, hot-food, salted fish, fruits and vegetables
Melancholy 1.693 (1.176–2.438)
Zhai M 2014 Jining, Shandong 304 (152/152) Population/hospital-based Melancholy 1.726 (1.015–2.934) Age sex
Zhang X 2018 Nanyang, Henan 1158 (573/585) Hospital-based Always in sulks 1.04 (0.83–4.01) Hospitalization, smoking, intake of egg, milk, meat, fruits, salted food, hot-food, family history
Yan HQ 2019 Ningde, Fujian 500 (250/250) Population-based Type A behavior 1.386 (0.972–1.976) Residence, ethnicity, smoking, drinking, intake of hard food, hot-food, mildew food, fruits, vegetables, meat, egg, milk and soybean, family history
Depression 3.405 (2.232–6.768)