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. 2021 May 14;13(10):1582. doi: 10.3390/polym13101582

Table 1.

CDW, PHBV production and yield obtained after 96 h of fermentation in a shaken flask. SD = standard deviation. All data are expressed as the mean ± SD of three independent experiments.

Strain Carbon Source CDW (g/L) PHA (g/L) Yield (PHA/CDW) g g−1
Haloferax mediterranei R-4 (ATCC33500) Glucose 10g/L 2.31 ± 0.26 0.198 ± 0.06 0.084 ± 0.02