Skip to main content
. 2021 May 18;10(5):1112. doi: 10.3390/foods10051112

Table 2.

Amino acid sequences of peptides identified in the enzymatic hydrolysates of eggplant leaf protein isolate.

Observed Mass
(Da)
Calculated Mass (Da) Peptide Sequence Location
Alcalase hydrolysate (AH)
237.100 237.090 MS f1–2, 320–321
237.100 237.123 AF f39–40
237.100 237.123 FA f236–257, 469–470
578.300 578.282 AYPLD f102–106
573.300 578.283 HVWH f383–386
578.300 578.293 LQFGGG f400–405
578.300 578.293 ASKWS f448–452
Chymotrypsin hydrolysate (CH)
305.100 305.109 DND f286–288
375.200 375.187 AAVD f470–473
375.200 375.187 QVE f156–158
375.200 375.187 VEQ f354–356
375.200 375.187 NEI f442–444
375.200 375.199 ARE f257–259
375.200 375.199 REA f446–448
375.200 375.224 VKE f17–19
375.200 375.224 GTVV f329–332
375.200 375.224 SIVG f119–122
375.200 375.224 TVVG f330–333
375.200 375.224 LDK f475–477
375.200 375.224 DKL f160–162
391.200 391.182 EKD f93–95
391.200 391.182 EGSV f110–113
391.200 391.198 QPF f209–211
391.200 391.198 WVS f368–370
391.200 391.212 CLR f192–194
393.200 393.180 LGCT f170–173
393.200 393.180 GCTI f171–174
393.200 393.191 RMS f319–321
393.200 393.224 AFR f39–41
393.200 393.224 FAR f256–258
Pepsin hydrolysate (PH)
351.200 351.203 GFK f12–14, 126–128
385.200 385.183 HAGT f327–330
635.300 635.290 GGDHIH f322–327
909.500 909.508 IAYVAYPL f98–105
Trypsin hydrolysate (TH)
351.200 351.203 GFK f12–14, 126–128
351.200 385.185 HAGT f327–330
1018.600 1018.579 RAVFARELG f253–261
1018.600 1018.579 HIHAGTVVGK f325–334