TABLE 2.

Anthropometrics

Group	Pre‐intervention	Post‐intervention	Δ	ES (d)	p (group)	p (time)	p (I)
Body mass (kg)
NE	83 ± 3	83 ± 3	0	−0.04	0.641	0.003	0.025
TRE	82 ± 3	79 ± 3	−3	−0.30
BMI (kg/m2)
NE	29.4 ± 0.8	29.3 ± 0.9	−0.1	−0.04	0.966	0.005	0.019
TRE	29.8 ± 0.8	28.8 ± 0.8	−1.0	−0.36
Hip circumference (cm)
NE	108.4 ± 2.9	108.9 ± 2.7	0.5	0.07	0.886	0.328	0.079
TRE	109.2 ± 1.6	107.2 ± 1.7	−2.0	−0.35
Waist circumference (cm)
NE	95.3 ± 3.0	92.3 ± 3.0	−3.0	−0.32	0.626	0.018	0.493
TRE	98.0 ± 1.9	92.8 ± 2.2	−5.2	−0.77

Data are presented as mean ± standard error; p values are from repeated‐measures analysis of variance. The bold emphasis was used to indicate (bring attention to) statistical significance within the table.

Abbreviations: BMI, body mass index; ES, effect size; I, interaction; NE, normal eating; TRE, time‐restricted eating.