Table 2. Spiked Recovery of Analytes in Samples by the Proposed Method (n = 3).
| analytes | content (mg g–1) | addition (mg g–1) | detection (mg g–1) | recovery (%) | RSD (%) |
|---|---|---|---|---|---|
| CLA | 0.03 | 0.015 | 0.044 | 96 | 2.1 |
| 0.03 | 0.03 | 0.059 | 95 | 2.5 | |
| 0.03 | 0.06 | 0.082 | 87 | 3.3 | |
| CA | 0.16 | 0.10 | 0.255 | 95 | 2.3 |
| 0.16 | 0.16 | 0.307 | 92 | 2.6 | |
| 0.16 | 0.32 | 0.419 | 81 | 3.5 | |
| FA | 0.01 | 0.005 | 0.014 | 85 | 4.5 |
| 0.01 | 0.01 | 0.019 | 95 | 3.7 | |
| 0.01 | 0.02 | 0.027 | 86 | 2.7 |