Table 3. Behavioral characteristics of bank workers in Bahir Dar city, Northwest, Ethiopia, 2020 (n = 513).

Variables		Frequency (%)		Number of drinks	Sex
					Male	Female
Alcohol drinking	Yes	337 (65.7%)		Less than 1 drink	30 (8.9%)	22 (6.5%)
				1–3 drinks	159 (47.2%)	10 (3.0%)
				4–6 drinks	116 (34.4%)	(0.0%)
	No	176 (34.3%)
Eating fruits	Yes	298 (58.1%)	Frequency	Daily	57 (19.1%)
				1–4 d/wk	241 (80.9%)
			Serving	1–4 servings	262 (87.9%)
				≥5 servings	36 (20.1%)
	No	215 (41.9%)
Eating vegetables	Yes	407 (79.3%)	Frequency	Daily	45 (11%)
				1–4 d/wk	362 (89%)
			Serving	1–4 servings	372 (91.4%)
				≥5 servings	35 (8.6%)
	No	106 (20.7%)
Performing P/E	Yes	119 (23.2%)	frequency	<5 d/wk	43 (36.1%)
				≥5 d/wk	76 (63.9%)
			duration	<30 m	47 (39.5%)
				≥30 m	72 (60.5%)
	No	394 (76.8%)

P/E = physical exercise, d/wk = day per week, m = minute