. 2020 May 9;11(20):5221–5226. doi: 10.1039/c9sc06192d

Minimum Inhibitory Concentration (MIC, μg mL⁻¹) of PA-A (1), PA-B (2) and PA-C (3) against Gram-positive bacteria. Values were obtained from microplate broth dilution.

Strains	PA-A (1)	PA-B (2)	PA-C (3)
Bacillus subtilis	0.06	1	<0.03
S. aureus ATCC 29213	0.125	4	0.25
S. aureus Newman	0.125	2	0.125
S. aureus NCTC 6571	0.125	2	0.125
S. aureus Mu50	0.125	2	0.125
S. epidermidis NCTC 11047	0.125	4	0.5

Minimum Inhibitory Concentration (MIC, μg mL−1) of PA-A (1), PA-B (2) and PA-C (3) against Gram-positive bacteria. Values were obtained from microplate broth dilution.