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. 2021 May 29;21:1014. doi: 10.1186/s12889-021-11019-w

Table 6.

Eating structural model results

β S.E. C.R (t) p
Behaviour Motivation .48 .77 10.42 .001
Motivation Capability .95 .04 19.01 .001
Capability Opportunity .82 .10 10.74 .001
Habits Capability .86 .12 13.41 .001
Decision making (cons) Capability −.69 .04 −16.66 .001
Action control Capability .59 .05 13.41 .001
Environment (home) Opportunity .82 .26 7.94 .001
Subjective norms (descriptive) Opportunity .43 .06 7.97 .001
Environment (shop) Opportunity .43 .06 7.94 .001
Identity Motivation .82 .07 19.78 .001
Intention Motivation .72 .04 19.78 .001
Attitudes (affective) Motivation .73 .06 16.43 .001
Attitudes (instrumental) Motivation .46 .04 9.20 .001
Perceived behavioural control Motivation .55 .06 11.02 .001
Self-efficacy Motivation .89 .06 19.73 .001

Note. Regression weights are standardised. Total variance explained for motivation was 91%. Motivation explained 23% of the variance in eating behaviour