Table 4. Results of experimental verification.
Response value | Optimal condition | Predicted value (%) | Experimental value (%) | ||
---|---|---|---|---|---|
Ratio of water/ M. citrifolia fruit powder (mL/g) | Extraction temperature (° C) | Extraction time (min) | |||
Yield of PSC | 78 | 46 | 11 | 16.98 | 17.00 ± 0.08 |
Yield of PPN | 90 | 95 | 10 | 8.91 | 8.93 ± 0.04 |