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. 2020 Dec 3;12(3):809–849. doi: 10.1093/advances/nmaa147

TABLE 3.

NutriGrade assessment of confidence in estimate effect of studies evaluated the association between various food groups and risk of breast cancer

Outcomes Risk of bias1 Precision2 Indirectness Heterogeneity3 Publication bias4 Effect size5 Dose response Funding bias Total score Confidence of evidence6
Total meat 2 1 1 0.5 0 0 1 1 6.5 Moderate
Red meat 2 1 1 0.5 0 0 1 1 6.5 Moderate
Processed meat 1 1 1 0.5 1 0 1 1 6.5 Moderate
Poultry 1 1 1 0.5 1 0 0 1 5.5 Low
Fish 2 1 1 0.5 0 0 0 1 5.5 Low
Egg 2 1 1 0.5 1 0 0 1 6.5 Moderate
Dairy 2 1 1 0.5 1 0 0 1 6.5 Moderate
Milk 2 1 1 0.5 1 0 1 1 7.5 Moderate
Yogurt 2 0 1 0.5 0.5 0 0 1 7 Moderate
Cheese 2 1 1 0.5 1 0 1 1 6.5 Moderate
Fruit 2 1 1 0.5 1 0 1 1 6.5 Moderate
Vegetable 2 1 1 0.5 1 0 1 1 7.5 Moderate
Fruit + vegetable 2 1 1 0.5 0.5 0 1 1 7 Moderate
Juice 2 1 1 0.5 0.5 0 0 1 6 Moderate
Cereals 1 1 1 0.5 1 0 0 1 5.5 Low
Soy 1 1 1 0.5 0.5 0 1 1 6 Moderate
Nut 2 1 1 0.5 0.5 0 0 1 6 Moderate
Legume 1 1 1 0.5 0 0 0 1 4.5 Low

NutriGrade, Nutrition Grading of Recommendations Assessment, Development and Evaluation; RR, risk ratio.

1

Risk of bias was based on the Newcastle-Ottawa Scale, where ≥7 = 2 points; 4–6.9 = 1 point; and 0–3.9 = 0 points.

2

Precision is 1 point if the number of events ≥500 and the 95% CI excludes the null value; precision is 0 points if the number of events <500 or number of events ≥500, but 95% CI includes the null value (i.e., CI includes RR of 1.0) and 95% CI fails to exclude an important benefit (RR of 0.8) or harm (RR of 1.2).

3

When I2 was <40% or I2 was ≥40% but the source of heterogeneity was found by subgroup analysis 1 point was assigned; otherwise, 0 points were assigned.

4

Based on the funnel plots, Egger or Begg's test. For the outcomes with small number of studies (n < 10), the risk of publication bias was not formally assessed.

5

If the RR or HR <0.80–0.50 and >1.20–2.00, respectively, 1 point is assigned and the corresponding test is statistically significant; if the RR or HR <0.50 and >2.00, respectively, 0 points are assigned and the corresponding test is statistically significant.

6Moderate quality indicates that we are moderately confident in the effect estimate: the true effect is likely to be close to the estimate of the effect, but there is a possibility that it is substantially different. Low quality indicates that our confidence in the effect estimate is limited: the true effect may be substantially different from the estimate of the effect.