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. 2021 Mar 11;100(7):101118. doi: 10.1016/j.psj.2021.101118

Table 2.

Dietary ingredients and nutrient content in the experimental diets.

Diets1
Starter (0 to 21 d)
Grower (21 to 35 d)
Finisher (35 to 42 d)
Component Control CAM.IR FLA.IR SUN.IR Control CAM.IR FLA.IR SUN.IR Control CAM.IR FLA.IR SUN.IR
Diet composition, %
Wheat 20.0 23.0 23.0 23.0 23.0 27.0 27.0 27.0 27.0
Soybean meal, 46% CP2 39.4 35.7 28.9 30.9 30.4 31.3 25.3 27.3 26.8
Maize 30.04 30.0 29.03 27.03 27.53 29.93 28.95 26.95 27.45
Soybean oil 6.0 7.0 8.0
Camelina seeds3 15.0 15.0
Flax seeds3 15.0 15.0
Sunflower seeds3 15.0 15.0
Dicalcium phosphate 1.83 1.80 1.80 1.80 1.80 1.80 1.80 1.80 1.80
Limestone 1.20 1.00 1.00 1.00 1.00 0.70 0.70 0.70 0.70
NaCl 0.33 0.33 0.33 0.33 0.33 0.33 0.33 0.33 0.33
DL-Met4 0.36 0.33 0.33 0.33 0.33 0.33 0.33 0.33 0.33
L-Lys5 0.34 0.34 0.36 0.36 0.36 0.36 0.34 0.34 0.34
Vitamin-mineral premix6 0.50 0.50 0.25 0.25 0.25 0.25 0.25 0.25 0.25
Sum, % 100 100 100 100 100 100 100 100 100
Analyzed chemical composition, g/kg
MEn, MJ/kg7 12.45 13.01 12.98 13.02 13.09 13.35 13.20 13.25 13.28
Gross energy, MJ/kg 14.94 15.61 15.32 15.36 15.45 16.29 16.37 16.43 16.47
CP2 221.3 209.2 206.2 205.1 207.8 191.5 195.4 195.1 197.8
Lys 14.29 12.75 12.79 12.53 12.82 11.57 11.16 11.75 11.62
Met + Cys 10.51 9.68 9.74 9.31 9.82 8.92 8.79 8.65 9.10
Ca 9.84 8.87 8.56 8.28 8.69 7.86 7.86 7.97 8.02
P 6.61 6.29 6.65 6.53 6.37 6.21 6.57 6.59 6.61
Pnonphytate 4.81 4.27 4.41 4.38 4.29 4.03 4.07 4.09 4.02
1

Control – diet without oilseeds. CAM.IR – diet with 15% of infrared-irradiated camelina seeds. SUN.IR – diet with 15% of infrared-irradiated sunflower seeds. FLA.IR - with 15 of infrared-irradiated flax seeds.

2

CP – crude protein.

3

IR - infrared irradiation.

4

Evonik Degussa Gmbh. Essen. Germany (per kilogram of 990 g methionine).

5

Ajinomoto Eurolysine S.A.S.. Amiens. France (per kilogram of 780 g lysine).

6

Added minerals and vitamins per kg of starter diet: Mn. 100 mg; I. 1 mg; Fe. 40 mg; Zn. 100 mg; Se. 0.15 mg; Cu. 10 mg; vitamin A. 15.000 IU; vitamin D3. 5.000 UI; vitamin E. 75 mg; vitamin K3. 4 mg; vitamin B1. 3 mg; vitamin B2. 8 mg; vitamin B6. 5 mg; vitamin B12. 0.016 mg; biotin. 0.2 mg; folic acid. 2 mg; nicotic acid. 60 mg; pantothenic acid. 18 mg; choline. 1.800 mg. Added minerals and vitamins per kg of grower diet: Mn. 100 mg; I. 1 mg; Fe. 40 mg; Zn. 100 mg; Se. 0.15 mg; Cu. 10 mg; vitamin A. 12.000 IU; vitamin D3. 5.000 UI; vitamin E. 50 mg; vitamin K3. 3 mg; vitamin B1. 2 mg; vitamin B2. 6 mg; vitamin B6. 4 mg; vitamin B12. 0.016 mg; biotin. 0.2 mg; folic acid. 1.75 mg; nicotic acid. 60 mg; pantothenic acid. 18 mg; choline. 1.600 mg. Added minerals and vitamins per kg of finisher diet: Mn. 100 mg; I. 1 mg; Fe. 40 mg; Zn. 100 mg; Se. 0.15 mg; Cu. 10 mg; vitamin A.12.000 IU; vitamin D3. 5.000 UI; vitamin E. 50 mg; vitamin K3. 2 mg; vitamin B1. 2 mg; vitamin B2. 5 mg; vitamin B6. 3 mg; vitamin B12. 0.011 mg; biotin. 0.05 mg; folic acid. 1.5 mg; nicotic acid. 35 mg; pantothenic acid. 18 mg; choline. 1.600 mg.

7

MEn = metabolizable energy in the mixtures corrected to zero nitrogen balance.