Table 2.
Diets1 |
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---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Starter (0 to 21 d) |
Grower (21 to 35 d) |
Finisher (35 to 42 d) |
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Component | Control | CAM.IR | FLA.IR | SUN.IR | Control | CAM.IR | FLA.IR | SUN.IR | Control | CAM.IR | FLA.IR | SUN.IR | |
Diet composition, % | |||||||||||||
Wheat | 20.0 | 23.0 | 23.0 | 23.0 | 23.0 | 27.0 | 27.0 | 27.0 | 27.0 | ||||
Soybean meal, 46% CP2 | 39.4 | 35.7 | 28.9 | 30.9 | 30.4 | 31.3 | 25.3 | 27.3 | 26.8 | ||||
Maize | 30.04 | 30.0 | 29.03 | 27.03 | 27.53 | 29.93 | 28.95 | 26.95 | 27.45 | ||||
Soybean oil | 6.0 | 7.0 | 8.0 | ||||||||||
Camelina seeds3 | 15.0 | 15.0 | |||||||||||
Flax seeds3 | 15.0 | 15.0 | |||||||||||
Sunflower seeds3 | 15.0 | 15.0 | |||||||||||
Dicalcium phosphate | 1.83 | 1.80 | 1.80 | 1.80 | 1.80 | 1.80 | 1.80 | 1.80 | 1.80 | ||||
Limestone | 1.20 | 1.00 | 1.00 | 1.00 | 1.00 | 0.70 | 0.70 | 0.70 | 0.70 | ||||
NaCl | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | ||||
DL-Met4 | 0.36 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | 0.33 | ||||
L-Lys5 | 0.34 | 0.34 | 0.36 | 0.36 | 0.36 | 0.36 | 0.34 | 0.34 | 0.34 | ||||
Vitamin-mineral premix6 | 0.50 | 0.50 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 | ||||
Sum, % | 100 | 100 | 100 | 100 | 100 | 100 | 100 | 100 | 100 | ||||
Analyzed chemical composition, g/kg | |||||||||||||
MEn, MJ/kg7 | 12.45 | 13.01 | 12.98 | 13.02 | 13.09 | 13.35 | 13.20 | 13.25 | 13.28 | ||||
Gross energy, MJ/kg | 14.94 | 15.61 | 15.32 | 15.36 | 15.45 | 16.29 | 16.37 | 16.43 | 16.47 | ||||
CP2 | 221.3 | 209.2 | 206.2 | 205.1 | 207.8 | 191.5 | 195.4 | 195.1 | 197.8 | ||||
Lys | 14.29 | 12.75 | 12.79 | 12.53 | 12.82 | 11.57 | 11.16 | 11.75 | 11.62 | ||||
Met + Cys | 10.51 | 9.68 | 9.74 | 9.31 | 9.82 | 8.92 | 8.79 | 8.65 | 9.10 | ||||
Ca | 9.84 | 8.87 | 8.56 | 8.28 | 8.69 | 7.86 | 7.86 | 7.97 | 8.02 | ||||
P | 6.61 | 6.29 | 6.65 | 6.53 | 6.37 | 6.21 | 6.57 | 6.59 | 6.61 | ||||
Pnonphytate | 4.81 | 4.27 | 4.41 | 4.38 | 4.29 | 4.03 | 4.07 | 4.09 | 4.02 |
Control – diet without oilseeds. CAM.IR – diet with 15% of infrared-irradiated camelina seeds. SUN.IR – diet with 15% of infrared-irradiated sunflower seeds. FLA.IR - with 15 of infrared-irradiated flax seeds.
CP – crude protein.
IR - infrared irradiation.
Evonik Degussa Gmbh. Essen. Germany (per kilogram of 990 g methionine).
Ajinomoto Eurolysine S.A.S.. Amiens. France (per kilogram of 780 g lysine).
Added minerals and vitamins per kg of starter diet: Mn. 100 mg; I. 1 mg; Fe. 40 mg; Zn. 100 mg; Se. 0.15 mg; Cu. 10 mg; vitamin A. 15.000 IU; vitamin D3. 5.000 UI; vitamin E. 75 mg; vitamin K3. 4 mg; vitamin B1. 3 mg; vitamin B2. 8 mg; vitamin B6. 5 mg; vitamin B12. 0.016 mg; biotin. 0.2 mg; folic acid. 2 mg; nicotic acid. 60 mg; pantothenic acid. 18 mg; choline. 1.800 mg. Added minerals and vitamins per kg of grower diet: Mn. 100 mg; I. 1 mg; Fe. 40 mg; Zn. 100 mg; Se. 0.15 mg; Cu. 10 mg; vitamin A. 12.000 IU; vitamin D3. 5.000 UI; vitamin E. 50 mg; vitamin K3. 3 mg; vitamin B1. 2 mg; vitamin B2. 6 mg; vitamin B6. 4 mg; vitamin B12. 0.016 mg; biotin. 0.2 mg; folic acid. 1.75 mg; nicotic acid. 60 mg; pantothenic acid. 18 mg; choline. 1.600 mg. Added minerals and vitamins per kg of finisher diet: Mn. 100 mg; I. 1 mg; Fe. 40 mg; Zn. 100 mg; Se. 0.15 mg; Cu. 10 mg; vitamin A.12.000 IU; vitamin D3. 5.000 UI; vitamin E. 50 mg; vitamin K3. 2 mg; vitamin B1. 2 mg; vitamin B2. 5 mg; vitamin B6. 3 mg; vitamin B12. 0.011 mg; biotin. 0.05 mg; folic acid. 1.5 mg; nicotic acid. 35 mg; pantothenic acid. 18 mg; choline. 1.600 mg.
MEn = metabolizable energy in the mixtures corrected to zero nitrogen balance.