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. 2021 Jun 4;12(1):247–259. doi: 10.1515/tnsci-2020-0174

Table 1.

Concentration of the identified flavonoids components in the L. sativum seed extract

L. sativum seed extract Standard
Peak number Identified compounds Retention time (t R) Peak area Concentration in extract (mg/g) Retention time (t R) Peak area
1 Naringin 5.114 2,781,628 2.62 5.048 8,721,813
2 Quercetin 12.248 4,882,629 10.50 12.241 12,681,712
3 Naringenin 12.816 5,878,472 21.67 12.764 23,456,321
4 Luteolin 14.287 3,183,742 2.82 14.642 12,681,722
5 Kaempferol 20.211 24,516,535 1.67 20.212 17,148,150
6 Apigenin 21.401 528,396 4.35 22.116 2,329,872