TABLE 1.
Variable | Characteristics | Frequency (n = 1091) | Percentage |
---|---|---|---|
Maternal highest level of education | No formal education | 580 | 53.2 |
Completed high school | 445 | 40.8 | |
Higher level education | 66 | 6 | |
Paternal highest level of education | No formal education | 543 | 49.8 |
Completed high school | 458 | 42 | |
Higher level education | 90 | 8.2 | |
Maternal occupation | Agricultural | 882 | 80.8 |
Nonagricultural | 209 | 19.2 | |
Paternal occupation | Agriculture | 926 | 84.9 |
Nonagricultural | 165 | 15.1 | |
Water source | Piped, clean water | 486 | 44.5 |
Other nonpiped sources | 605 | 55.5 | |
Point‐of‐use water treatment | Do nothing | 570 | 52.2 |
Boil | 245 | 22.5 | |
Chlorinate | 276 | 25.3 | |
Type of toilet | No | 491 | 45 |
Open pit | 409 | 37.5 | |
Improved pit | 13 | 1.2 | |
Flushed all type | 57 | 5.2 | |
Others | 121 | 11.1 | |
Maternal BMI (1001) | Underweight | 166 | 16.6 |
Normal | 740 | 73.9 | |
Overweight and obese | 76 | 7.5 |
Abbreviation: BMI, body mass index.