Table 3.
Formulation | ColourNS | OdourNS | TasteNS | TextureNS | Overall AcceptabilityNS |
---|---|---|---|---|---|
WF | 7.40 ± 1.15 | 7.70 ± 0.82 | 6.9 0 ± 1.12 | 7.17 ± 1.08 | 6.82 ± 0.98 |
RB50 | 7.05 ± 0.93 | 7.45 ± 0.87 | 7.05 ± 1.06 | 7.17 ± 0.95 | 6.87 ± 1.11 |
RB100 | 7.25 ± 1.03 | 7.47 ± 0.96 | 6.50 ± 1.35 | 7.37 ± 0.95 | 7.12 ± 1.11 |
Values are expressed as mean ± standard deviation (n = 40)
NS were none significantly different (P ≥ 0.05)