Figure 1.
Response surface contour plots showing combined effects of extraction parameters on total flavonoid content (TFC). (A) temperature and pressure; (B) temperature and cosolvent; (C) pressure and cosolvent.
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.