Table 2.
BAI score of the HCV-infected respondents classified in various subsamples
| Subsamples | BAI score | |||||
|---|---|---|---|---|---|---|
| 0–9 n (%) | 10–18 (%) | 19–29 (%) | 30–63 (%) | χ2 | P | |
| Gender | ||||||
| Male (n = 123) | 45 (36.59%) | 30 (24.39%) | 27 (21.95%) | 21 (17.07%) | 13.070 | 0.004 |
| Female (n = 77) | 13 (16.88%) | 16 (20.78%) | 22 (28.57%) | 26 (33.77%) | ||
| Age | ||||||
| ≤ 25 years (n = 11) | 8 (72.73%) | 2 (18.18%) | 1 (9.09%) | 0 | 13.041 | 0.042 |
| 25–45 years (n = 109) | 29 (26.61%) | 31 (28.44%) | 18 (16.51%) | 31 (28.44%) | ||
| > 45 years (n = 80) | 31 (38.75%) | 21 (26.25%) | 14 (17.5%) | 14 (17.5%) | ||
| Occupation | ||||||
| Students (n = 15) | 12 (80%) | 3 (20%) | 0 | 0 | 94.589 | 0.001 |
| Teachers (n = 36) | 4 (11.11%) | 12 (33.33%) | 10 (27.78%) | 10 (27.78%) | ||
| Unemployed (n = 15) | 2 (13.33%) | 3 (20.00%) | 8 (53.33%) | 2 (13.33%) | ||
| Agriculture (n = 40) | 26 (65%) | 11 (27.50%) | 0 | 3 (7.50%) | ||
| Own business (n = 20) | 2 (10%) | 0 | 8 (40%) | 10 (50%) | ||
| Labor workers (n = 41) | 12 (29.27%) | 12 (29.27%) | 14 (34.15%) | 3 (7.32%) | ||
| Public sector employee (n = 33) | 3 (9.09%) | 8 (24.24%) | 10 (30.30%) | 12 (36.36%) | ||
| Education | ||||||
| Undergraduate (n = 98) | 63 (64.29%) | 24 (24.49%) | 6 (6.12%) | 5 (5.10%) | 55.165 | 0.002 |
| Graduate (n = 73) | 34 (46.58%) | 3 (4.11%) | 24 (32.88%) | 12 (16.44%) | ||
| Postgraduate (n = 29) | 5 (17.24%) | 9 (31.03%) | 5 (17.24%) | 10 (34.48%) | ||
| Quarantined | ||||||
| Yes (n = 32) | 0 | 0 | 11 (33.37%) | 21 (66.63%) | 45.183 | 0.004 |
| No (n = 168) | 67 (39.88%) | 32 (19.04%) | 40 (23.81%) | 29 (17.26%) | ||