TABLE A1.
Means and standard deviations of vegetable prices (birr/kg) by survey round
| February 2020 | May 2020 | |||||
|---|---|---|---|---|---|---|
| N | Mean | SD | N | Mean | SD | |
| Farm gate | ||||||
| Tomato | 1123 | 5.7 | 2.3 | 610 | 10.5 | 2.8 |
| Onion | 1266 | 13.7 | 3.0 | 602 | 18.9 | 4.7 |
| Green pepper | 807 | 22.0 | 10.0 | 337 | 12.0 | 7.0 |
| Cabbage | 823 | 5.4 | 2.2 | 348 | 3.3 | 1.4 |
| Urban wholesale | ||||||
| Tomato | 176 | 5.9 | 2.0 | 97 | 12.1 | 2.8 |
| Onion | 191 | 16.0 | 2.8 | 74 | 22.1 | 2.9 |
| Green pepper | 189 | 21.2 | 6.4 | 81 | 11.0 | 4.5 |
| Cabbage | 80 | 6.9 | .8 | 65 | 5.6 | 1.0 |
| Urban retail | ||||||
| Tomato | 783 | 12.4 | 3.8 | 460 | 16.5 | 3.4 |
| Onion | 838 | 22.6 | 11.6 | 524 | 25.5 | 9.5 |
| Green pepper | 801 | 42.9 | 12.8 | 436 | 36.1 | 12.2 |
| Cabbage | 594 | 10.9 | 3.3 | 360 | 10.5 | 2.7 |
Note: N = number of observations; SD = standard deviation.
Source: February 2020 and May 2020 survey rounds.
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