Table 7.
Quality assessment |
Strength of Evidenceb | Summary & Justification | ||||||
---|---|---|---|---|---|---|---|---|
No of studies | Design (Ref.) | Limitations | Inconsistency | Indirectness | Imprecision | Dose-response | ||
Cognition-related outcomes: Cognitive function, Mood, Stroke | ||||||||
5 | RCTs [35–39] | Serious limitations: Overall ROB was high for 60% of trials and SC for 40% of trials. Studies were limited mostly due to concerns arising from the randomization process and deviations from intended interventions. |
No serious inconsistency: No trials reported significant differences in mood and total cognitive scores between walnut and control groups. Significant differences were observed in population subgroups and/or subdomains only. | No serious indirectness: Clinical and/or validated cognition-related tests used. | Imprecise: All studies reported wide CIs or other measures of variance. | Not applicable: no within study comparisons of different walnut intake amounts. | ⊕⊕OO LOW |
None of the 5 RCTs found a significant effect of walnut on mood or cognitive function in complete study populations, though subanalyses and/or subdomains demonstrated a walnut effect. Due to concerns regarding risk of bias and imprecision in measures, we conclude that the SOE for the effects of walnut intake on cognition-related outcomes is low. |
7 | Observational [20,29–34] | Some limitations: Overall ROB was SC for 86% of trials and low for 14% of trials. Studies were limited mostly due to participant selection, self-reported walnut intake, and incomplete or selective reporting of results. | No serious inconsistency: Significant differences were reported between walnut and control groups for mood (100%) and total cognitive function scores (80%). The remaining study reported a significant effect of walnut on a subdomain of cognitive function. |
No serious indirectness: Clinical and/or validated cognition-related tests used. | Some imprecision: 43% of studies reported wide CIs and/or small sample sizes. | Dose-response is present for all cognition- related outcomes. | ⊕⊕OO LOW |
There are insufficient data to support a hypothesis on the associations between walnut intake and mood or stroke, as ≤ 2 studies reported on these outcomes. However, 3 cross-sectional studies and 1 prospective cohort study found significant associations between walnut intake and cognitive function. Despite moderate imprecision and concerns of bias across these studies, the demonstration of a dose response effect upgraded the SOE for the association between walnut intake and cognition-related outcomes to a low rating. |
Inflammation | ||||||||
17 | RCTs [41,44, 50–58,61–66] |
Some limitations: Overall ROB was low for 44%, SC for 44%, and high for 12% of trials. | No serious inconsistency: Across studies reporting inflammation markers, 60–100% did not find a significant effect of walnut compared to control. |
No serious indirectness: Biomarkers of inflammation. | Some imprecision: Results were imprecise across studies, as indicated by moderate or high statistical heterogeneity of meta-analyses. | Not applicable; no within study comparisons of different walnut intake amounts. | ⊕⊕⊕O MODERATE |
The majority of studies (81%) reporting inflammation outcomes observed no effects of walnut. Additionally, meta-analyses found no significant effects of walnut on inflammation (hsCRP, VCAM, ICAM, TNFa, E-selection, IL-6). Due to concerns of bias and imprecision, the SOE for the effects of walnut intake on inflammation outcomes was rated as moderate. |
Glucose homeostasis | ||||||||
13 | RCTs [40–49,59, 60,62] | Some limitations: Overall ROB was low for 31%, SC for 54%, and high for 15% of the trials reporting glucose outcomes. Studies were limited mostly due to concerns arising from the randomization process, deviations from the intended intervention, missing outcome data, and selection of reported results. | No serious inconsistency: 70% of studies did not find a significant effect of walnut on HbA1c and none of the included studies found an effect of walnut on HOMA-IR. | No serious indirectness: HbA1c and HOMA-IR are validated measures of glucose homeostasis. | Imprecise: Results were imprecise across studies, as indicated by moderate to large statistical heterogeneity in meta-analyses. The 2 studies that could not be meta-analysed also raised concerns of imprecision, due to large measures of variance and lack of quantitative data. |
Not applicable; no within study comparisons of different walnut intake amounts. | ⊕⊕⊕O MODERATE |
70% of RCTs found no significant effect of walnut on HbA1c and no effects were observed on HOMA-IR. The meta-analyses did not find an overall significant effect of walnut on HbA1c or HOMA-IR. Due to concerns of bias and imprecision, SOE for the effects of walnut intake on glucose outcomes was rated as moderate. |
aCI: confidence interval; GRADE: Grades of Recommendation; RCT: randomized-controlled trials; ROB: risk of bias; SC: some concerns; SOE: strength of evidence.
bSymbols indicate the following strength of evidence: ⊕⊕⊕⊕, HIGH (further research is very unlikely to change our confidence in the estimate of association); ⊕⊕⊕O, MODERATE (further research is likely to have an important impact on our confidence in the estimate of association and may change the estimate); ⊕⊕OO, LOW (further research is very likely to have an important impact on our confidence in the estimate of association and is likely to change the estimate); and ⊕OOO, VERY LOW (any estimate of association is very uncertain).