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. 2021 Jun 21;11:12993. doi: 10.1038/s41598-021-92406-6

Table 2.

Table showing the distribution of the 160 significant lipids through lipid family and subclass.

Lipid class and family Count
Fatty acyls 1
Free fatty acids 1
Glycerolipids 77
Diacylglycerols 4
Triacylglycerols 73
Glycerophospholipids 68
Glycerophosphocholines 24
Glycerophosphoethanolamines 16
Glycerophosphoglycerols 3
Glycerophosphoinositols 4
Glycerophosphoserines 1
Lyso-Glycerophosphocholines 12
Lyso-Glycerophosphoethanolamines 7
Lyso-Glycerophosphoglycerols 1
Sphingolipids 10
Ceramides 1
Gangliosides 4
Sphingomyelins 3
Sulfoglycosphingolipids 2
Sterol lipids 4
Cholesteryl esters 4
Grand Total 160

The number of lipids per family and subclass is provided.