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. 2021 Jun 10;12:684130. doi: 10.3389/fpls.2021.684130

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Copyright © 2021 Rothkegel, Espinoza, Sanhueza, Lillo-Carmona, Riveros, Campos-Vargas and Meneses.

This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.

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Hypothetical scheme of differentially expressed genes between mealy and normal fruits associated to metabolic pathways leading to mealiness in P. persica fruits. Biological processes of cell wall metabolism, lipid metabolism, ethylene signaling, ROS (reactive oxygen species) and iron homeostasis are represented. Genes highlighted in blue are overexpressed, while red colored genes are downregulated in mealy fruits. GAUT10: GALACTURONOSYLTRANSFERASE-like 10; XTH8: XYLOGLUCAN ENDOTRANSGLUCOSYLASE/HYDROLASE PROTEIN 8; PG: POLYGALACTURONASE; WAK2: WALL-ASSOCIATED RECEPTOR KINASE 2; LPTG1: NON-SPECIFIC LIPID TRANSFER PROTEIN GPI-ANCHORED 1; GDSL esterase/lipase; WSD1: O-ACYLTRANSFERASE; ERF: ETHYLENE-RESPONSIVE FACTOR; DREB1D: DEHYDRATION-RESPONSIVE ELEMENT BINDING 1D; APX2: L-ASCORBATE PEROXIDASE 2; CYP82A3: CYTOCHROME P450 82 A3.