Table 2.
Variables | n | Total |
---|---|---|
SBP (mmHg) | 356 | 133 (18.0) |
DBP (mmHg) Hypertension (≥140 mmHg) (n, %) |
356 | 81 (10.0) 111 (31.2) |
BMI (kg/m2) Obesity (BMI ≥ 30.0 kg/m2) (n, %) |
356 | 30.9 (5.8) 182 (51.1) |
Total cholesterol (mg/dL) Hypercholesterolemia (≥200mg/dL) (n, %) |
354 | 205.0 (42.6) 193 (54.2) |
LDL-c (mg/dL) High LDL-c (≥130 mg/dL) (n, %) |
340 | 137.3 (38.7) 196 (55.1) |
HDL-c (mg/dL) Low-HDL-c (<40 mg/dL) (n, %) |
354 | 36.0 (30.0–42.3) 125 (35.1) |
Triglycerides (mg/dL) Hypertriglyceridemia (≥150 mg/dL) (n, %) |
354 | 130.5 (98.0–191.3) 145 (40.7) |
Glucose (mg/dL) Hyperglycemia (≥100 mg/dL) (n, %) |
354 | 98.0 (91.0–108.0) 164 (46.1) |
Apo A-I (mg/dL) Low-Apo A-I (<120 mg/dL) (n, %) |
355 | 132.2 (25.7) 230 (64.6) |
Apo B (mg/dL) High-Apo B (≥120 mg/dL) (n, %) |
355 | 104.7 (24.8) 88 (24.7) |
C-reactive protein (mg/L) High-CRP (>1.0 mg/L) (n, %) |
347 | 2.84 (1.2–6.0) 275 (77.2) |
Categorical variables are shown as absolute value (n) and frequency (%). Continuous variables are shown as mean (standard deviation) or median (interquartile range). BMI: body mass index; SBP: systolic blood pressure; DBP: diastolic blood pressure; TG: triglycerides; LDL-c: low density lipoprotein-cholesterol, HDL-c: high density lipoprotein-cholesterol.