Table 4.

Associations of positive anxiety (GAD-7) and depression (PHQ-9) scores with pandemic effects and adherence to diet (by perception and CDAT).

	GAD-7			PHQ-9			Positive Score in Both Tests
Variable	Chi2 (p)	TE (r)	Spear (Pos; p) *	Chi2 (p)	TE (r)	Spear (Pos; p)	Chi2 (p)	TE (r)	Spear (Pos; p)
Higher cost of food	<0.0001	0.2154	pos < 0.001	<0.0001	0.3469	pos < 0.001	<0.0001	0.1961	pos < 0.001
“Pandemic Affected Adherence”	<0.0001	0.2408	pos < 0.001	<0.0001	0.287	pos < 0.001	<0.0001	0.2143	pos < 0.001
Consumption of Gluten	0.014	0.1747	pos < 0.003	0.0017	0.1978	pos < 0.001	0.0091	0.1653	pos 0.004
Adherence by perception	0.0001	0.203	pos < 0.001	<0.0001	0.2755	pos < 0.001	<0.0001	0.2469	pos < 0.001
CDAT	<0.0001	0.3981	pos < 0.001	<0.0001	0.4682	pos < 0.001	<0.0001	0.3914	pos < 0.001

* Pos; p = positive correlation; p value.