Table 3.

Comparison of healthy behavior ability of the two groups ($\overline{x}$ ±s)

Period	Study group(n = 65)	Control group(n = 65)	p value
Pre-intervention stage
Nutrition management	15.02 ± 1.76	14.98 ± 1.67	0.894
Responsibility for health	16.12 ± 1.43	16.09 ± 1.51	0.908
Sport Management	13.01 ± 0.27	13.08 ± 0.29	0.157
Psychological well-being	14.56 ± 0.76	14.62 ± 0.65	0.629
Total points	58.80 ± 4.22	58.77 ± 4.12	0.967
First stage of rehabilitation
Nutrition management	18.61 ± 2.91	16.69 ± 2.76	<0.001
Responsibility for health	20.37 ± 3.01	18.41 ± 3.27	0.001
Sport Management	16.93 ± 2.14	14.89 ± 2.31	<0.001
Psychological well-being	18.38 ± 1.87	16.41 ± 1.92	<0.001
Total points	55.91 ± 9.93	66.40 ± 10.26	<0.001
Second stage of rehabilitation
Nutrition management	24.29 ± 2.87	22.19 ± 2.39	<0.001
Responsibility for health	24.91 ± 3.14	22.56 ± 3.23	<0.001
Sport Management	25.39 ± 2.23	22.01 ± 2.19	<0.001
Psychological well-being	24.98 ± 2.14	21.01 ± 2.31	<0.001
Total points	99.57 ± 10.38	90.08 ± 10.12	<0.001
Recovery stage
Nutrition management	24.87 ± 2.95	22.65 ± 2.53	<0.001
Responsibility for health	25.15 ± 3.28	22.78 ± 3.98	<0.001
Sport Management	25.65 ± 2.56	22.22 ± 2.31	<0.001
Psychological well-being	25.28 ± 2.23	21.26 ± 2.65	<0.001
Total points	100.95 ± 11.02	88.91 ± 11.47	<0.001