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. 2021 Jun 7;13(6):1085. doi: 10.3390/v13061085

Table 2.

MICs of OESY and OESA (expressed as µg/mL) against Gram-positive bacteria, Gram-negative bacteria, and the yeast C. albicans.

Strain OESY OESA
E. coli ATCC 10536 NA NA
S. aureus ATCC 6538 7.81–15.62 15.62–31.25
S. aureus ATCC 43300 500–1000 1000
P. aeruginosa ATCC 9027 NA NA
C. albicans ATCC 10231 NA NA

MICs, minimal inhibitory concentrations; OESY, extract of O. europea var. sylvestris; OESA, extract of O. europea var. sativa. NA, not active.