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. 2021 Jun 12;7(6):479. doi: 10.3390/jof7060479

Figure 4.

Figure 4

Pathogenicity indices of four plant species inoculated with Py. kashmirense. In vivo assay. (A) Cucumber-control, (B) Cucumber-inoculated, (C) Blue lupin-control, (D) Blue lupin-inoculated, (E) Soya bean-control, (F) Soya bean-inoculated, (G) Common bean-control, (H,I) Common bean-inoculated.