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. 2021 Apr 19;11(4):1735–1751. doi: 10.1007/s13346-021-00984-9

Fig. 5.

Fig. 5

MALDI-TOF mass spectra of lacticin 3147 incubated for 3 h with a) water, b) α-chymotrypsin, c) trypsin, and d) pepsin and compared to an α-chymotrypsin/trypsin/pepsin blank