Table 2.
Weighted Adjusted Mean Daily Dietary Intake Shown by Intuitive Eating Quartiles at EAT-IV Among Women (n = 878)a
| Intuitive Eating Quartiles | ||||||
|---|---|---|---|---|---|---|
| Daily Servings | Least Intuitive | Less Intuitive | Somewhat Intuitive Most Intuitive | Linear Trend (SE) | P | |
| Fruit, 1/2 cup servings | 2.1 ± 0.3 | 1.9 ± 0.3 | 2.5 ± 0.3 | 2.7 ± 0.3 | 0.24 (0.07) | 0.001 |
| Vegetables, 1/2 cup servings | 4.6 ± 0.3 | 4.5 ± 0.3 | 4.9 ± 0.2 | 5.0 ± 0.3 | 0.14 (0.07) | 0.04 |
| Whole grains, 16 g servings | 2.1 ± 0.2 | 2.0 ± 0.2 | 2.2 ± 0.2 | 2.2 ± 0.2 | 0.05 (0.04) | 0.27 |
| Dairy, 1 cup servings | 1.3 ± 0.1 | 1.4 ± 0.1 | 1.4 ± 0.1 | 1.4 ± 0.1 | 0.02 (0.03) | 0.56 |
| Protein, g | 86.8 ± 2.6 | 83.9 ± 2.8 | 83.5 ± 2.5 | 83.3 ± 2.7 | −1.16 (0.69) | 0.09 |
| Sugar-sweetened beverages, servings | 0.3 ± 0.1 | 0.4 ± 0.1 | 0.3 ± 0.1 | 0.2 ± 0.1 | −0.02 (0.02) | 0.46 |
| Total kilocaloriesb | 2,070 ± 96 | 1,939 ± 104 | 1,866 ± 92 | 2,124 ± 100 | −0.61 (25.91) | 0.98 |
| Total fat, g | 70.9 ± 1.6 | 71.9 ± 1.7 | 68.7 ± 1.5 | 69.9 ± 1.6 | −0.62 (0.42) | 0.14 |
| Saturated fat, g | 22.0 ± 0.7 | 22.7 ± 0.8 | 21.1 ± 0.7 | 21.4 ± 0.7 | −0.36 (0.19) | 0.06 |
EAT-IV indicates Eating and Activity in Teens and Young Adults.
a
Adjusted for income, education, ethnicity/race, and total caloric intake. n = 877 for sugar-sweetened beverages;
b
Adjusted for income, education, and ethnicity/race.