. 2017 Feb 3;24(1):162–180. doi: 10.1080/10717544.2016.1236846
© 2017 The Author(s). Published by Informa UK Limited, trading as Taylor & Francis Group.
This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/Licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Figure 1.
Chemical structure of main polyphenols of biological relevance.